Festival of Breads - Sourdough Bread Competition
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Festival of Breads - Sourdough Bread Competition

Chairpersons:
Debbie Stephens, (615) 517-9433
Kelly Boles, (615) 519-8934

Premiums:
1st - $250
2nd - $150
3rd - $100

Honoring: Bay's Southern Bread & Shenandoah Mills

Rules

  • Entries received in the Expo Center at the Hometown USA Stage beginning at 12:30 PM, Saturday, August 17, 2024.
  • Judging will begin @ 2:00 PM.
  • Sourdough bread of all varieties: Loaf, Rolls, Sourdough Rye, Pumpkin Sourdough Bread, Sourdough Cheese Bread, Sourdough Challah, English Muffins, Buns, Pizza, Cinnamon Raisin (just to name a few). MAKE YOUR BEST BREAD!
  • Basis for Judging: Appearance, Uniform Shape, Color, Texture, Flavor
  • Entries presented must have a typed or legible handwritten recipe (on 8.5”x11” paper). Your name & phone number must be on the back of the recipe.
  • 1st, 2nd & 3rd place winners will receive prizes. Winners will be displayed throughout the Fair & can be picked up on Sunday, August 25.
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